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Tuesday, June 15, 2010

Tasty Tuesday


Frozen Rocky Road Pudding

Prep Time: 10 mins
Total Time: 1 hr. and 10 mins
Makes 12 servings

What You Need:

2 pkg. (3.9 oz. each) JELL-O Chocolate Instant Pudding
2 cups cold milk
1 cup JET-PUFFED Miniature Marshmallows
1/2 cup PLANTERS Sliced Almonds
12 NABISCO Grahams, broken in half (24 squares)
48 NILLA Wafers
6 COMET Cups

Make It:

BEAT pudding mixes and milk in large bowl with whisk 2 min. Stir in marshmallows and nuts. Refrigerate 5 min.

GRAMWICHES:

FILL each of 2 graham squares with 1/4 cup pudding mixture. Freeze 1 hour. Makes 12 servings.

NILLA TREATS:

FILL 2 wafers with 1 Tbsp. pudding mixture for each treat. Freeze 30 min. Makes 24 servings.

FROZEN PUDDING CONES:

SPOON pudding mixture into freezer proof bowl. Freeze 1 hour or until firm. Scoop into cones to serve. Makes 6 servings.

Kraft Kitchen Tips:

Substitute raisins or your favorite chopped Planters Nuts for the almonds.



3 comments:

  1. All of these look sooo good!! I'm definitely going to have to try this sometime soon. I was just looking and trying to find some food or recipe parties to link to... if I find some, I'll have to let you know bc this would be a hit!

    ReplyDelete
  2. All of these look sooo good!! I'm definitely going to have to try this sometime soon. I was just looking and trying to find some food or recipe parties to link to... if I find some, I'll have to let you know bc this would be a hit!

    ReplyDelete
  3. That would be great! Please let me know if you find one! :)

    ReplyDelete

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